Les Deux Gamins
Welcome to Les Deux Gamins, a charming French restaurant nestled at 170 Rue Prince-Arthur E, Montréal, QC H2X 3B7. This cozy spot offers a delightful atmosphere for anyone craving authentic French cuisine with a modern twist. Whether you're planning a casual dinner or a special occasion, Les Deux Gamins provides the perfect setting, with both indoor and outdoor seating options to match your mood.
If you're on the go, they also offer curbside pickup, delivery, and takeout, making it easy to enjoy their delicious meals wherever you are. For those who prefer to sit down and enjoy their meal in a more intimate setting, the restaurant has a private dining room, perfect for a quiet evening or a celebration with friends and family.
Les Deux Gamins serves a range of classic French dishes, complemented by a fine selection of drinks. You can enjoy a refreshing beer, a glass of wine, or indulge in a cocktail or hard liquor to elevate your dining experience. Whether you're in the mood for a quick bite or a leisurely meal, the menu offers small plates and vegetarian options that cater to diverse tastes.
With its warm ambiance and exceptional service, Les Deux Gamins ensures a memorable dining experience for all its guests. So, why not stop by and immerse yourself in the flavors of France right here in Montréal? Whether you’re savoring a glass of wine or enjoying a casual meal, it’s an experience you won’t forget.
Les Deux Gamins Reviews
Ordered beef tartare and duck confit, one of the best duck confit I ever had. The seasonal soup was butternuts squash soup very tasty!
Really really great food, presented really well. The waiter was attentive and fun too! I can't wait to go back and try other things on the menu. The only minor issue was that it was a little bit cold inside the restaurant, maybe it was because it had just opened for the evening, either way, it wouldn't stop me coming back again, I'll just wear a sweater next time!
Visited this quintessential French restaurant in a very trendy area back in August. The owner was very hospitable/hands-on and accommodating. She was articulate and well-versed in French cuisine. Our food was excellent, esp the French onion soup (very generous on the cheese!!), the perfectly seasoned medium rare hangar steak and impressive lamb shank. All simple and elegant presentations. The brownie-nom nom!!! Good drinks too! I’ll definitely visit again next time I’m in Montreal.
Delicious food and amazing service! The French onion soup and the bœuf bourguignon were so good! The restaurant is in a great location down a pedestrian walkway. The decor is really cool and the restaurant is much bigger than it appears from the outside.
We were lucky enough to wander in on a cold, rainy Thanksgiving day. Not only was the Thanksgiving dinner delicious, but the restaurant had the coziest feel. And we always appreciate when someone's great with toddlers (mine ended up having twice as many peas as me!). Just the friendliest service all around. We'll be back to try their regular menu for sure!
Amazing diner! Highly recommend duck confit and it’s impressive. You can feel you’re in France restaurant.
The experience provided by the Countess was impeccable. Come for the food stay for the atmosphere. Everything we ate and drank was a smash hit and the duck confit was a star
First time in Montreal and wanted a French Restaurant experience. Les Deux Gamins was a quaint space with old world charm. We arrived a bit early for dinner. Had water and sodas. The waitress, Morgan was very accommodating and also served fresh baked hot French bread. It was the best! Crusty outside and soft inside. This was our first meal of the day and wanted to save our appetites for it. We ordered an appetizer, main course and dessert. The French onion soup was some of the best my husband ever had. The broth was a dense flavor with a tad of sweetness. The bread crust was perfect as it softened in the broth. Plenty of cheese to fill the crock and lasted throughout the soup. The gazpacho was fabulous. Tasted fresh, tomatoey with a hint of bell pepper and onion along with a bit of spice. The portion was plenty and the thickness perfect. The main course included flank steak that tasted perfectly marinated and seasoned. It was ordered medium rare and prepared perfectly. Served with small broasted potatoes, was a perfect combination. Salmon with spaetzle was very good. The salmon was braised perfectly and did not have a fishy after taste. The spaetzle was prepared perfectly, soft with a crispy consistency. We loved it! Dessert was the creme puffs with vanilla ice cream and chocolate drizzle and ganashe. Light and yet filling. Enough to share. Creme brulee had the perfect sugared crust and light creme with not too much sweetness. Perfect way to end a filling dinner.